WEDDING MENUS

wedding menu 1

canapés

Our staff will serve a selection of canapés to guests during activities & drinks on the veranda.

 

main

(Served individually plated ‘semi-set’ style)

 

Whole seared medium beef eye fillet,

served on creamy potato mash with char grilled capsicums, 

slow roasted vine ripened tomato with a balsamic glaze, 

pea puree with horseradish cream,

strings of beetroot & a cabernet infused jus.

 

also served to your table:

Marinated chicken tenderloins served with a sav blanc cream

 

served with:

Fresh salad greens w a balsamic dressing

 

dessert

(Your guests may choose from either of the following)

 

Rich Chocolate Torte

A wicked chocolate treat, served w a decadent chocolate sauce and fresh cream

 

Individual Traditional Pavlova

Served with fresh cream, passionfruit sauce and a berry couli

 

 

the price of this menu is:
$79.90 pp

  

wedding menu 2

canapés

Our staff will serve a selection of canapés to guests during activities & drinks on the veranda.

 

entrée

Smoked salmon stack on blinis with cream fraiche & a handful of fresh herbs.

main

(Served individually plated ‘semi-set’ style)

 

Whole seared medium beef eye fillet,

served on creamy potato mash with char grilled capsicums, 

slow roasted vine ripened tomato with a balsamic glaze, 

pea puree with horseradish cream,

strings of beetroot & a cabernet infused jus.

 

also served to your table:

Pork belly on carrot puree with caramalised apple.

 

served with:

Slow roasted vegetable and mesclun salad w a ginger and basil dressing

 

dessert

(Your guests may choose from either of the following)

 

Rich Chocolate Torte

A wicked chocolate treat, served w a decadent chocolate sauce and fresh cream

 

Orlando Ambrosia

A light luscious dessert combining fraiche, creams, yoghurt, berries, fresh fruit,
marshmallows and chocolate, swirled with delicious berry couli and a chocolate sauce

 

Individual Traditional Pavlova

Served with fresh cream, passionfruit sauce and a berry couli

 

 

the price of this menu is:
$99.90 pp

  

wedding menu 3

canapés

Our staff will serve a selection of canapés to guests during activities & drinks on the veranda.

 

entrée

Pork belly served on carrot puree w caramalised apple & petite salad.

main

(Served individually plated ‘semi-set’ style)

 

Rack of Lamb
served on creamy potato mash with slow roasted vine
ripened tomato in a balsamic glaze, beetroot chips,
minted smashed pea with a horseradish cream, beetroot puree,
baby carrots, a cabernet infused jus & rosemary.

 

also served to your table:

Whole seared medium eye fillet with a cabernet infused jus.

&

Oven baked south island salmon fillet in a lemon butter cream.

 

served with:

A roast vegetable salad with a basil & ginger dressing.

&
Fresh salad greens w a balsamic dressing

 

dessert

(Your guests may choose from either of the following)

 

Orlando Ambrosia

A light luscious dessert combining fraiche, creams, yoghurt, berries, fresh fruit,

marshmallows & chocolate, swirled with delicious berry couli and chocolate sauce

 

Rich Chocolate Torte

a wicked chocolate treat, served w a decadent chocolate sauce & fresh cream

 

Fromage Cake

Berry cheesecake with a berry couli & fresh cream

 

tea & coffee
served w wedding cake

the price of this menu is:
$115.50 pp

  

entrée menu

available in conjunction with a selected menu
(please enquire re pricing)

Rack of Lamb

served w mint and mesclun

 

Smoked salmon stack

on blinis with cream fraiche & a handful of fresh herbs

 

Pork Belly

served on carrot puree w caramelised apple & petite salad

 

Tender Lamb & Vegetable Kebab

Served on a bed of fresh salad leaves drizzled with a balsamic dressing

 

Seasonal soup

with herb & garlic bread

extra's menu

Served to your guests tables and available in conjunction with a selected menu
(please enquire re pricing)

Brocollini/asparagus (if in season) with a hollandaise sauce.   

 Coronation chicken

Greek salad         

Ham on the bone with a brandy and apricot glaze

Country style potato salad    

Tomato and basil salad with balsamic vinaigrette

Broccoli and green bean salad     

Blue cheese and rocket with an orange vinaigrette

Slow roasted vegetable salad - with a ginger and basil dressing       

Tomato pasta salad

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Orlando Country

748 Rangitikei Line

Palmerston North

New Zealand

4475

Website created by Orlando Country

'CONFERENCE & EVENTS VENUE OF THE YEAR'